Sunday, January 13, 2008

Every time I make this chutney recipe I forget an ingredient. Peggy gave me the recipe years ago and I had never really tasted it until we visited her in December. I loved it, made a batch when I got home and forgot to put in the water until it was almost too late. That time I blamed it on the fact that Barbara and Maria were visiting and I was trying to "multi-task", something I've never mastered. This time I left out the excuses ... hopefully, next Fall I will get it right

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